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  • About Us
    • Our History
    • Mission, Vision & Certifications
  • Our Products
    • Duck Liver
    • Processed Products In Jars and Tins
    • Processed Products in Vacuum Bags
  • Shop Locations
  • Recipes
  • Contacts
CHECK LOCATIONS
  • About Us
    • Our History
    • Mission, Vision & Certifications
  • Our Products
    • Duck Liver
    • Processed Products In Jars and Tins
    • Processed Products in Vacuum Bags
  • Shop Locations
  • Recipes
  • Contacts
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La Ferme St Jacques

  • About Us
    • Our History
    • Mission, Vision & Certifications
  • Our Products
    • Duck Liver
    • Processed Products In Jars and Tins
    • Processed Products in Vacuum Bags
  • Shop Locations
  • Recipes
  • Contacts

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Whole Duck Liver with Truffles
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Whole Duck Liver with Truffles

Whole Duck Liver with Dates
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Whole Duck Liver with Dates

Whole Duck Liver with Prunes
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Whole Duck Liver with Prunes

Half Cooked Bloc of Duck Liver with Figs
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Half Cooked Bloc of Duck Liver with Figs

Half Cooked Bloc of Duck Liver (with slices 33%)
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Half Cooked Bloc of Duck Liver (with slices 33%)

Half Cooked Block of Duck Liver
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Half Cooked Block of Duck Liver

Whole Duck Liver with Truffles
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Whole Duck Liver with Truffles

Whole Duck Liver Half-Cooked Sterilized
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Whole Duck Liver Half-Cooked Sterilized

Whole Duck Liver Half-Cooked
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Whole Duck Liver Half-Cooked

Whole Duck Liver Half-Cooked
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Whole Duck Liver Half-Cooked

Contacts
  • BUTEC Tower, Mkalles, Roundabout, Beyrouth.
  • + 961 1 512 333
  • info@lafermestjacques.com
Certifications
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Shop Locations
Achrafieh: Rue du Liban and Ghandour Saad street intersection. +961 1 216 076
Antelias: Restaurants Street, Antelias.
+961 4 520 567
Farm
Batroun: Bechtoudar
+961 6 520 567 . +961 70 520 567

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