Slide La Ferme st. Jacques La Ferme st. Jacques the first and only Foie Gras and all duck production facility in the Middle East. discover more Artisan Gourmet image

Raw Products
Vacuum Packed

Explore our line of raw products vacuum Packed.

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Processed Products
Vacuum Packed

Offering processed products in a variety of forms.

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Duck Liver
Products

Find our full range of duck liver products.

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Processed Products
in Jars & Tins

A variety of containers -Jars, Tins - at different weights.

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La Ferme st. Jacques

"La Ferme st. Jacques is very well established in the Lebanese and regional market."

Our clients are all over Lebanon and Middle East countries.
It has an excellent track record for the best customer satisfaction. La Ferme st. Jacques has never compromised on the quality and the services provided to the customer. Duck Liver, Duck Breasts and confits are prepared and processed in the farm.

La Ferme st. Jacques is proud to have the ISO 22000 certification for Food Safety Management

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CELEBRATING THE OPENING OF OUR NEW BOUTIQUE IN ANTELIAS

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    Some Facts

    Enhancing Your Feelings

    From signature delights such as beef tartare and the best mashed potato in Paris, all the way to unique specialities such as thinly sliced Brittany artichokes with truffles.
    2000
    +

    Clients Every Day

    1800
    +

    Great Moments